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http://hdl.handle.net/123456789/23271
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Mercedes Reyes Jarillo | - |
dc.date.accessioned | 2019-05-10T17:34:35Z | - |
dc.date.available | 2019-05-10T17:34:35Z | - |
dc.date.issued | 1989 | - |
dc.identifier.uri | http://200.23.113.51/pdf/4443.pdf | - |
dc.identifier.uri | http://hdl.handle.net/123456789/23146 | - |
dc.identifier.uri | http://hdl.handle.net/123456789/23271 | - |
dc.language.iso | es | en_US |
dc.publisher | 271 | en_US |
dc.relation.ispartofseries | Licenciatura en Educación Telesecundaria | - |
dc.subject | COMUNIDAD Y ESCUELA | en_US |
dc.subject | NUTRICION | en_US |
dc.title | El aprovechamiento de las hortalizas familiares en la alimentación del medio rural: informe académico | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | Tesis Digitales |
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